Posts Tagged ‘potatoes’

Bombay Potatoes Veg

On Wednesday, October 24th, 2012
bombaypotatoes These simple spiced potatoes are one of the most popular Indian side dishes. Serve as part of any Indian meal, although they are particularly good with chicken or vegetable curries. Less than 30 mins preparation time 10 to 30 mins cooking time Serves 4 Ingredients 4 tbsp oil ¼ tsp mustard seeds 2 pinches of ...

Spicy Keralan Mash Veg

On Sunday, October 21st, 2012
spicykeralanmash Less than 30 mins preparation time 1 to 2 hours cooking time Serves 4 Ingredients 450g/1lb potatoes or cassava, peeled and cut into large cubes 1½ tbsp vegetable oil ½ tsp mustard seeds ½ tsp cumin seeds ¾ tsp fennel seeds 1 small onion, chopped 2 whole green chillies, pricked with a sharp knife 15 ...

Cauliflower Curry with Spiced Yoghurt Potatoes Veg

On Thursday, October 18th, 2012
cauliflower_curry This easy vegetarian curry is full of flavour, even cauliflower-haters will love it! Less than 30 mins preparation time 30 mins to 1 hour cooking time Serves 4-6 Ingredients For the curry 2 tsp cumin seeds 100ml/3½fl oz vegetable oil 30g/1oz butter 1 tsp ground cumin 2 tbsp ground coriander 1 tsp turmeric 1 tsp ...

Indian Fish Pie

On Wednesday, October 17th, 2012
indian_fish_pie Try this family-friendly recipe for fish pie with an Indian twist. Less than 30 mins preparation time 30 mins to 1 hour cooking time Serves 6 Ingredients For the filling 1 tbsp vegetable oil 1 onion, sliced 1 leek, chopped 1 tbsp curry powder 440ml/15½fl oz tin coconut milk 900g/2lbs assorted fish (such as salmon ...

Beef Bourguignon

On Monday, October 8th, 2012
beefbourguignon Overnight preparation time Over 2 hours cooking time Serves 6 Ingredients 1.5kg/3lb5oz chuck steak, cut into 5cm/2in pieces 3 tbsp olive oil 1 large carrot, peeled and cut into chunks 1 large onion, peeled and cut into chunks 2 sticks celery, rough chopped 2 bottles red burgundy wine 2 sprigs fresh thyme 1 head garlic, ...

Coq Au Vin

On Thursday, October 4th, 2012
coq_au_vin This recipe for coq au vin emphasises the rustic charm and comformting flavour of classic French food. Overnight preparation time 1 to 2 hours cooking time Serves 4 Ingredients For the marinade 1 bottle good-quality red wine (preferably Pinot Noir) 1 tbsp redcurrant jelly 1 small onion, chopped 2 sticks celery, chopped 1 carrot, chopped ...

Candied Sweet Potatoes

On Thursday, September 27th, 2012
candiedsweetpotatoes 30 mins to 1 hour preparation time 30 mins to 1 hour cooking time Serves 4 Ingredients 3 orange sweet potatoes, washed 3 white sweet potatoes, washed 150g/5oz dark brown sugar 125g/4oz butter 1 tbsp cinnamon vanilla essence 1 orange, juiced 150g/5oz marshmallows Preparation method Heat an oven to oven 200C/400F/Gas 6. Leaving the skin ...

Comforting Cottage Pie

On Wednesday, September 26th, 2012
comfortingcottagepie Less than 30 mins preparation time 1 to 2 hours cooking time Serves 4 Ingredients 1 tbsp oil 1 large onion chopped 2 medium carrots, chopped 560g/1¼ lb beef mince 400g/14oz can tomatoes 290ml/10fl oz beef stock 1 bay leaf fresh thyme leaves from 1 sprig 2 tbsp tomato purée salt and freshly ground black ...

Cauliflower Cheese Cottage Pie

On Tuesday, September 25th, 2012
cauliflower_cheese Cottage pie is a crowd pleaser, but here’s how to add a twist and make it even better. Less than 30 mins preparation time 30 mins to 1 hour cooking time Serves 4 Ingredients 2 tbsp vegetable oil 450g/1lb beef mince 1 onion, finely diced 1 carrot, finely diced 1 garlic clove, crushed 2 tbsp ...

Leek and Potato Soup Veg

On Monday, September 24th, 2012
leekandpotatosoup A smooth, creamy vegetable soup that’s full of flavour. Make it into a meal with plenty of bread and butter. Less than 30 mins preparation time 10 to 30 mins cooking time Serves 4-6 Ingredients 1 tbsp vegetable oil 1 onion, sliced 225g/8oz potatoes, cubed 2 medium leeks,sliced 1.2 litres/2 pints vegetable stock 150ml/5fl oz ...